Publications

Download a complete list of scientific publications by EFI researchers: 2020 |2019 |2018 | 2017 | 2016 | 2015 | 2014 | 2013

 

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Wooden multi-storey construction (WMC) offers an alternative building solution for urban consumers seeking a low-carbon, sustainable lifestyle yet, the literature on consumer experiences in newly
Bioeconomy
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Climate policies aimed at curbing greenhouse gas emissions embodied in the built environment support the wider implementation of multi-storey wooden buildings. A body of research on public perceptions
Research
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To what extent can private finance contribute to the achievement of biodiversity targets? A new commentary published in Nature Ecology & Evolution warns that, although private market-based mechanisms
Biodiversity
Private sector
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The Genetic Resources Strategy for Europe (GRSE) is an overarching, integrated strategy for the conservation and use of plant, animal and forest genetic resources both the domesticated and wild to
Biodiversity
Forest genetics
Policy
Research
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Globally, organizational espousal of green and sustainable operations has been critically facilitated by green human resource management (GHRM) initiatives, especially in the tourism and hospitality
Bioeconomy
Health and wellbeing
Research
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The positive impacts of urban forests on residents’ health are widely acknowledged. However, the methods used to quantify and demonstrate this relation are still a focus of research. The aim of the
Network
Research
Urban forests
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The potential of forest-based social innovations (SI) can be understood by looking at existing institutional structures, relevant policy programmes and instruments, as well as the roles of the various
Network
Policy
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The pervasiveness of social media platforms (SMP) has resulted in users experiencing feelings associated with the phenomena of fear of missing out (FoMO) and social media fatigue. However, little is
Bioeconomy
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COVID-19 has negatively affected the travel and tourism industry and may continue to do so in the future. Therefore, hospitality businesses need to pay attention to consumer reactions, concerns, and
Bioeconomy